recipes:bok_choi_stirfry
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| recipes:bok_choi_stirfry [2026/09/04 07:27] – [Steps] Ambitious Mango | recipes:bok_choi_stirfry [2026/09/04 07:29] (current) – [Ingredients] Ambitious Mango | ||
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| ===== Equipment ===== | ===== Equipment ===== | ||
| - | * wok or wide pan **with lid** | + | * wok or wide pan __**with lid**__ |
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| ===== Ingredients ===== | ===== Ingredients ===== | ||
| * 2-3 med large head of ++bok choy | optionally chopped into 1-2" pieces++ | * 2-3 med large head of ++bok choy | optionally chopped into 1-2" pieces++ | ||
| - | * ++shallot or tropea onion | roughly diced++ | + | * 1/4 cup ++shallot or tropea onion | roughly diced++ |
| - | * ++garlic | roughly diced++ | + | * 2 tbsp ++garlic | roughly diced++ |
| + | * 2 tbsp soy sauce | ||
| + | * 1 tsp sesame oil | ||
| + | * (optional) red pepper flakes | ||
recipes/bok_choi_stirfry.1788506834.txt.gz · Last modified: 2026/09/04 07:27 by Ambitious Mango