====== Pickled Vegetables ======
{{ :recipes:pickled.jpg?nolink&200|}}
~~PAGEIMAGE:recipes:pickled.jpg~~

===== Equipment =====
  * Mason jars or other pickling container
  * Pot
  
  
===== Ingredients =====
  * 2-3 thinly sliced ++red onions | can use small cucumbers, ginger, carrots; any firm or crunchy veg)++
  * 1 cups ++vinegar| white vinegar or apple cider vinegar++
  * 1 cups water
  * 1/3 cup sugar
  * 1 tbsp sea salt
  * (Optional) 2 garlic cloves, 1 tsp peppercorns



===== Steps =====
  - Place chopped or sliced onions in container. 
  - Cook ++remaining ingredients | 1 cup water, 1 cup vinegar, 1/2 cup sugar, 1 tablespoon of salt ++in saucepan until solids are dissolved.
  - Allow liquid to cool; pour over onions
  - Marinate in fridge at least one hour

{{tag>[cozy fresh]}}