Panko Breaded Chicken

Season chicken with salt and pepper

In first bowl, mix flour with salt and pepper 2 tsp salt, pinch of pepper

In second bowl, mix eggs with salt and pepper 2 tsp salt, pinch of pepper

In third bowl, mix panko crumbs with salt, pepper, and seasoning 3 tbsp premix OR 2 tbsp garlic powder with 1 tbsp paprika

Heat generous amount ~2tbsp of oil in frying pan on medium high, until shimmering

Dredge chicken pieces in flour, then egg, then panko crumbs and fry ~2 minutes each side

(Optional): drizzle with lemon, top with parsley

Serve!