recipes:fluffy_pancakes
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Fluffy Pancakes
Equipment
- Non-stick pan and silicone spatula
- Med to large mixing bowl
Ingredients
- 1 1/2 cups (195g) flour
- 1 1/4 cup (~300ml) milk
- 1 egg
- 5 tbsp (~70g) butter
- 2 tbsp sugar
- 1 tbsp baking powder
- 1/2 tsp salt
- (optional) 2 tsp vanilla, 1 cup chocolate chips
Steps
- Mix dry ingredients in large bowl
- Create well in center of dry ingredients and add wet ingredients
- Whisk until smooth, *adding more milk as necessary (consistency should be a thick liquid or pourable batter)
- Pour into nonstick pan over medium-low heat, adding optional chocolate chips. Check for readiness to flip after bubbles appear, ~2 min
recipes/fluffy_pancakes.1746865729.txt.gz ยท Last modified: 2025/05/10 08:28 by Ambitious Mango