Panko Breaded Chicken

Equipment

~500g chicken breast thin filleted, 1-2cm thick
2 eggs
1.5 cup panko crumbs
1.5 cup flour
0.5 cup frying oil
Salt and pepper
3 tbsp seasoning pre-packaged seasoning of choice (adobo, chili flakes, cajun) OR 2 tbsp garlic powder with 1 tbsp paprika
(Optional) Lemon wedge, chopped parsley

Season chicken with salt and pepper
In first bowl, mix flour with salt and pepper 2 tsp salt, pinch of pepper
In second bowl, mix eggs with salt and pepper 2 tsp salt, pinch of pepper
In third bowl, mix panko crumbs with salt, pepper, and seasoning 3 tbsp premix OR 2 tbsp garlic powder with 1 tbsp paprika
Heat generous amount ~2tbsp of oil in frying pan on medium high, until shimmering
Dredge chicken pieces in flour, then egg, then panko crumbs and fry ~2 minutes each side
(Optional): drizzle with lemon, top with parsley
Serve!